1. Drumsticks are soaked in the bleeding water to control the water for later use.
2. Put the stupid chicken drumstick in a saucepan, add water, green onion, and ginger slices.
3. Cover and cook for 4 hours.
4. Pour the cooked chicken soup into the hot pot, add the green onions, 6 cloves of garlic, and 4 jujubes, so that the bottom of the pot is ready.
5. Lamb slices on a platter.
6. Sheep brain platter.
7. Frozen tofu platter
8. A platter of various meatballs.
9. Wash the bitter chrysanthemum and serve.
10. Sheep blood slice serving platter.
11. Wash the kelp thread and serve.
12. A platter of oily bean curd.
13. Chop garlic into a bowl and pour a spoonful of hot oil to make garlic oil.
14. Put the fermented bean curd into a bowl.
15. Finely chop green onion, ginger, and coriander.
16. Put the right amount of green onion, ginger, coriander, fermented bean curd and garlic oil into a bowl and mix well, so that the dipping sauce is ready.
17. Then you can start to shabu, and when it comes to shabu, the meat is first and then vegetarian.
Tips:Seasoning is added according to personal taste.
