Chinese Wolfberry Soy Milk
1.
Soak the wolfberry in advance.
2.
Soak the soybeans in advance.
3.
Soybeans and wolfberry are added to the soymilk machine together.
4.
Add an appropriate amount of water.
5.
Turn on the soy milk thickening button, and wait for Didi to complete the sound.
6.
The moment I opened it, I was amazed by the beautiful colors.
7.
Rich and delicate fragrance with slightly sweet taste.
8.
Enjoy it beautifully.
9.
Finished picture.
Tips:
Soak soy medlar in advance to save time! Wish you be happy!