Chinese Wolfberry Yum Rice Porridge

by Tracy_gyn

4.9 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Chinese Wolfberry Yum Rice Porridge

1. Wash the yam rice and put it in the pot, add water (the amount of water is the same as cooking porridge)

2. Wash the wolfberry

3. Add wolfberry

4. After the water is boiled, turn to low heat and boil it until it is sticky.

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