[chongqing] Black Sesame Dumpling Filling

by Zi Yan Xiu Er

4.8 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

2

[chongqing] Black Sesame Dumpling Filling

1. Preparation ingredients, black sesame powder, walnuts, kumquat sauce, sugar, white lard

2. The cooked sesame flour is bought directly, and the supermarket sells whole grains.

3. Put the walnuts in the microwave on high heat for 2.5 minutes, take them out and cool, then break them

4. Kumquat sauce (I have done it in my previous recipe) take an appropriate amount and chop

5. Put the white lard in a hot pot and melt it on a low heat

6. Add all the ingredients, turn off the heat and mix well

7. Just cool it until the lard is solidified

8. Finished product

9. The fragrance of sesame seeds and walnuts, the delicate fragrance of kumquat sauce, is very delicious

10. The delicious black sesame dumplings are finished!

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