1. Prepare the materials
2. Add appropriate amount of water to the glutinous rice flour and knead it for 15 minutes.
3. Divide into small groups of uniform size
4. Tuan Cheng Tang Yuan
5. Put it in the water and roll it around
6. Put sesame seeds in a bowl filled with sesame seeds
7. Brush the pan, heat it first, then add oil, and deep-fry it over low heat
8. The oil can't be opened widely (such as the floured hemp balls will be exploded) to make them grow gradually. Use a spoon to press the hemp balls to make them exhaust to avoid unsightly if they explode, just explode until the color is golden and floats up.
9. Pick up the pot and put it in a tray with absorbent paper
10. Finished product
11. Very delicious with soy milk
Tips:Use a spoon to press the sesame ball while frying, otherwise it will burst and it will be unsightly.
