Chrysanthemum and Wolfberry Red Soy Milk
1.
Prepare the required ingredients
2.
Wash the red adzuki beans and goji berries and add them to the cup
3.
Add the chrysanthemum to the cup and bucket
4.
Add water to between the upper and lower water levels
5.
Close the lid, start the soy milk function to the end
6.
Pour out soy milk
7.
Add an appropriate amount of rock sugar to taste. If sugar is not suitable, use honey instead or no sugar
Tips:
Patients with phlegm-dampness type and blood stasis type hypertension should not consume this soy milk