Cigu Yuba Casserole

by Brother full stop

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Cigu, also known as Cigu, is slightly cold in nature and bitter in taste. It has the effects of detoxification, diuresis, anti-cancer, anti-cancer, heat dissipation, and strengthening the heart and nourishing the lungs. It can treat lumps, sores, palpitations, palpitation, edema, pulmonary heat, coughing, shortness of breath, and poor urination. Moreover, Cigu contains more vitamin B1 and vitamin B2, which can maintain normal body functions, enhance gastrointestinal motility, increase appetite, and maintain good digestion. It is best for preventing and treating constipation. "

Cigu Yuba Casserole

1. Cleansing

2. Peeled

3. Wash the garlic and celery

4. Clean the horse glue fish head, just open both sides of the fish head

5. Sliced pork belly

6. Placed at the bottom of the pot

7. Cigu cut into small pieces

8. On top of the pork belly

9. Serve fish head and garlic parsley

10. The yuba make a small section and put it on top

11. Add water

12. After the high fire is boiled, turn to low heat and cook for ten minutes

13. Add salt to taste

14. Finished product

15. You can also drink a bowl of refreshing and delicious soup, and you can cook and deliver meals

16. Finished product

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