Cilantro Duck Soup
1.
Bei Lao Ya
2.
Cut the duck into pieces and cut some ginger slices
3.
Use boiling water to get rid of the smell
4.
Prepare bay leaves, cinnamon, star anise
5.
Add the duck meat in the oil
6.
Put in the prepared seasoning, drizzle with cooking wine and stir fry for one minute
7.
Add water
8.
Simmer for an hour
9.
Add salt on the way
10.
Wait until the juice receives the degree to which one can accept love
11.
Turn off the heat and put in the coriander to start eating
Tips:
After the water is boiled, turn to medium heat and simmer