1. Prepare all the ingredients, as shown in the picture are tofu, clam meat, minced meat, bean sprouts, shallots, and wheat flour for pastry.
2. Chop the shallots and bean sprouts with a cooking machine until finely minced.
3. Then mix the minced meat, soaked and washed clam meat, flour, shallots and bean sprouts together.
4. Add corn oil, fine salt cooking wine and mix until the ingredients are completely melted.
5. Brush the pan with a thin layer of oil, and press the mixed ingredients into the six-hole mold.
6. Fry it until both sides are crispy and fragrant. Be careful not to heat it too much.
7. After being fried and roasted, you can enjoy it with your favorite sauce.
Tips:Soy milk has a large water content, pay attention to the amount of water used to mix until the batter.
