Club Sandwich

by Cat meow

5.0 (1)

Favorite

4

Difficulty

Normal

Time

15m

Serving

2

It’s summer vacation for children, and some fresh patterns for breakfast, club sandwiches are nutritious and not greasy, the best choice for breakfast.

Ingredients

Club Sandwich

1. Put the slices of bread into the toaster and bake them until they are slightly browned.

2. Fried eggs, put a little salt.

3. Sliced square ham and tomatoes.

4. On the bread slices, put lettuce and eggs first, and wash the lettuce to control the moisture.

5. The middle slice of bread should be spread with mayonnaise on both sides, then sliced ham and tomatoes.

6. Cut off the sides of the bread and then cut it diagonally.

Tips:
1. The meat can be freely chosen, it can be chicken chop or meatloaf, etc.

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