Cocoa Toast
1.
Put all the ingredients into the bread tube, except for the butter, and knead the dough for 20 minutes
2.
Add butter and continue mixing for 20 minutes
3.
Harmony noodles pull out the film
4.
Put the dough in a basin to ferment
5.
Fermented to 2 to 2.5 times
6.
Exhaust air in 3 small groups to wake up for 15 minutes
7.
Roll out the dough into long strips and roll up from top to bottom
8.
Put it in the mold for the second fermentation
9.
Ferment to 8 minutes full
10.
Coat the egg mixture, sprinkle the chopped almonds, preheat the oven at 180 degrees for 5 minutes, and bake up and down for 35 minutes