Coconut Cake
by Rich unknown
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Put the butter in the microwave and dissolve it.
2. Add sugar, eggs, coconut milk, custard powder, and low powder and mix well.
3. Add shredded coconut and mix well.
4. Use a small spoon to scoop out equal parts and place them on a baking sheet lined with tin foil.
5. Preheat the oven 180 degrees for about 10 minutes from the penultimate level.
