Coconut Milk Fruit Fish [hot Dessert]

Coconut Milk Fruit Fish [hot Dessert]

by Redmi Lok

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Who said that brown sugar pearls only make pearl milk tea and black pearl pop cakes. In this age of foodies, innovation is the focus of attention.
Today, we combine coconut milk, brown sugar pearls, fruits, longans, red dates, apples, and oranges into a hot dessert. Coconut milk is very compatible with dried fruits and fruits. With the Q bomb of black pearls, according to my son, it is delicious. To burst. "

Ingredients

Coconut Milk Fruit Fish [hot Dessert]

1. Prepare all the ingredients, take out the brown sugar pearls and warm them up (frozen after making them)

Coconut Milk Fruit Fish [hot Dessert] recipe

2. Remove the pits of the red dates, remove the shells of the longans, put them in the boiling pot, pour the coconut milk

Coconut Milk Fruit Fish [hot Dessert] recipe

3. Cover the pot and cook on low heat

Coconut Milk Fruit Fish [hot Dessert] recipe

4. Boil for about two minutes (do not boil), put in the brown sugar pearls, cover the pot and cook on low heat

Coconut Milk Fruit Fish [hot Dessert] recipe

5. Now prepare oranges and apples,

Coconut Milk Fruit Fish [hot Dessert] recipe

6. When the brown sugar pearls are boiled until they float on the top, add apples and oranges, yellow rock sugar, turn off the heat, and stir well

Coconut Milk Fruit Fish [hot Dessert] recipe

7. Finished product

Coconut Milk Fruit Fish [hot Dessert] recipe

Tips:
1. Coconut milk should not be boiled, nor should it be boiled for a long time. Cook the brown sugar pearls over a low heat and add fruit.

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