Coconut Milk Jelly

Coconut Milk Jelly

by 尛尛耞

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

It’s easy to make and delicious. It melts in the mouth and is cool. It’s very suitable for summer.

Ingredients

Coconut Milk Jelly

1. Put milk, coconut milk, whipped cream, sugar all in a bowl

Coconut Milk Jelly recipe

2. Then put it in the pot and mix the sugar with water

Coconut Milk Jelly recipe

3. After letting cool, take out 60g, then put in the gelatin powder, stir slowly until it dissolves, then pour it back into the bowl and mix them well. Then sieved

Coconut Milk Jelly recipe

4. Cover the lunch box with plastic wrap, then put it in the lunch box, close the lid, and put it in the refrigerator

Coconut Milk Jelly recipe

5. After 2 hours, take it out and cut into pieces and stick with shredded coconut, and serve

Coconut Milk Jelly recipe

Tips:

That is, when all the ingredients are mixed together, they must be mixed well to dissolve the sugar completely.

Comments

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