Coconut Small Brick

by Guo Xiaochu 1987

4.8 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

1

Summer is here, the coconut-flavored small bricks with a lot of milk fragrance, cool down

Ingredients

200g Coconut Milk
240g Milk

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40g White Sugar

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40g Corn Starch
10g Condensed Milk
Some Coconut

Coconut Small Brick

1. Prepare materials

2. A box of 200g coconut milk, 240g milk, 10g condensed milk, 40g corn starch, 30g sugar

3. Part of milk dissolves starch

4. Dissolve well and reserve

5. Heat the rest of the milk into coconut milk and sugar

6. Add condensed milk to a boil

7. Add the previously dissolved cornstarch to the boiled coconut milk, keep stirring on low heat,

8. Turn off the heat after mixing and forming

9. Put some coconut paste under the box

10. Put in the refrigerator

11. Cut into pieces and dipped in coconut paste

12. carry out

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