Coffee Bean Pulp

Name: Coffee Bean Pulp
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some soy; 2nd generation coffee; Some water

by Ming Cuiyan

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Ingredients

1. Put the soaked soybeans into the wall breaker.

2. Add the second generation instant coffee.

3. Add appropriate amount of water.

4. Turn on the soy milk button in the menu to start working.

5. The wall breaking machine is working.

6. After 35 minutes, the button stops working, and the fragrant coffee bean pulp succeeds.

7. Serve with a cup.

Tips:
You can choose your own coffee, not necessarily instant coffee, you can choose pure coffee, you can add sugar if you like sweet

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