Coke Chicken Wings
1.
Two slices of chicken wing root
2.
Bring to a boil in water, put ginger, star anise and cinnamon for blanching
3.
Almost half-cooked
4.
Put another pot of oil, add sugar, and stir fry
5.
When bubbling during the day, pour the chicken wings, not too long, or it will
6.
Boil the white sugar and stir-fry the chicken wings and roots in sugar
7.
Put garlic, ginger, green onion roots, star anise and cinnamon.
8.
Put salt and pour coke.
9.
Cook on medium heat until the juice is collected.
Tips:
The sugar should be simmered on a low heat, not scorched. You can put more cola, and simmer for a longer time.