Cold Kim Rong Slices

Cold Kim Rong Slices

by Lin Binger

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Rich in collagen-seaweed collagen can promote the differentiation of keratinocytes in people's skin, so that it can be significantly improved. Rough skin caused by various factors, such as dryness and ultraviolet rays, is talented for beautifying and beautifying. Moreover, it has low fat content and a lot of cellulose. After eating a small amount, you will feel full. Summer is coming, and it's the time of weight loss. Beauty-loving MMs may wish to try it!

Ingredients

Cold Kim Rong Slices

1. The sea mushroom is soaked in water one hour in advance and cut into sea mushroom slices (also called golden mushroom slices)

2. Put clean water in the pot, add two slices of ginger and boil

3. Boil the golden mushroom slices in water for half a minute

Cold Kim Rong Slices recipe

4. Pick it up in cold water and drain the water for later use

5. Add minced ginger garlic, salt, red oil hot sauce, drizzle in sesame oil

Cold Kim Rong Slices recipe

6. Add vinegar and cooked white sesame seeds, and finally add chopped green onion and mix well.

Cold Kim Rong Slices recipe
Cold Kim Rong Slices recipe
Cold Kim Rong Slices recipe
Cold Kim Rong Slices recipe

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