1. Prepare the ingredients.
2. Shred carrots and cucumbers, and lightly cut off peanuts.
3. Cook the noodles.
4. After the noodles are cooked, pass them in cold water.
5. Drain the noodles, transfer them to a plate, put carrots, shredded cucumber, mustard salad dressing, put alcoholic peanuts, mix well and you can eat.
Tips:The noodles are passed through cold water to prevent the noodles from sticking. \nThe salad dressing taste is enough, no need to add other seasonings
