Cold Potato Egg Shreds
1.
Prepare cold potatoes, eggs, and green peppers.
2.
Fry the eggs into egg skins first.
3.
Then cut the egg skin, cold potato, and green pepper into shreds.
4.
Put the cut shreds into a bowl and adjust some salt.
5.
Root your favorite flavor with some juices.
6.
Pour in the juice.
7.
Mix well.
8.
Just drizzle with sesame oil.