Cold Sauce Pork
by Zerry's mother
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare the ingredients.
2. Cut the stewed pork into large slices.
3. Code into the disk.
4. Wash and mince coriander
5. Minced garlic
6. Take a bowl, add minced garlic, add soy sauce and vinegar in turn
7. Add sesame oil. Adjust into a bowl of sauce.
8. Put the chopped coriander into the plate and pour the seasoned juice.
9. Just mix well when eating
