Seasonal Vegetable Braised Pork Casserole Rice

by Meimeijia's Kitchen

4.9 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

1

One person’s meal can’t just be eaten. The casserole rice is the best choice, a big pot with bright colors, it's appetizing just looking at it.

Ingredients

1 cup Rice
Some Oil

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Some Salt

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2 pieces Oily Tofu
1 piece Braised Pork
1/2 root Carrot
1 Yuba

Seasonal Vegetable Braised Pork Casserole Rice

1. Various side dishes

2. Cut all into slices

3. Rice Soaking

4. Grease the bottom of the casserole

5. Pour the rice in and put in the right amount of water

6. After the medium heat is boiled, simmer until the rice grains develop

7. Code the prepared ingredients on top

8. Beat an egg in the middle

9. Cover the pot and simmer until cooked

Tips:
The cooking speed should be a little faster.

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