Colorful Glutinous Rice Balls
1.
Prepare the four fruits and vegetables in the picture
2.
Peel the pumpkin and cut into small cubes, put it in a food processor to filter out
3.
Use the same method to filter out the four colors of fruit and vegetable juice for later use
4.
Put an appropriate amount of glutinous rice flour in the container, and slowly pour the carrot juice into the synthetic glutinous rice ball
5.
Five colors of glutinous rice balls (white glutinous rice flour with water)
6.
Make glutinous rice balls into the same size balls
7.
You can make more of it in the refrigerator at a time, and just take it out and cook it when you eat
8.
You can eat it after cooking with soy milk!