Colorful Glutinous Rice Balls

Name: Colorful Glutinous Rice Balls
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g Glutinous rice flour; 320g boiling water; 3g cocoa powder; 1g Matcha powder; 0.5g Red yeast powder; Some Black sesame filling

by Wanshanhong

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

This year's glutinous rice balls are colorful, because there are many kinds of fillings, and they are always distinguished by different colors. So the glutinous rice balls are available in various colors. The two kinds of colorful skins made today are packed with jam, sesame filling and red bean paste respectively. When you eat this way, you can see it at a glance, and you can recognize the stuffing when you see the skin. "

Ingredients

Colorful Glutinous Rice Balls

1. Mix the glutinous rice flour into a dough with boiling water and take out 2/3. Divide into 4 portions. Use matcha powder, red yeast rice powder and cocoa powder respectively. Separate the cocoa powder on two doughs, one with more and one less, and the depth Two kinds of cocoa dough