Cool Potato Peanut Dew

by Gourmet Princess Hideri

4.9 (1)
Favorite
5

Difficulty

Normal

Time

15m

Serving

3

Cooling potato to nourish the spleen and stomach, lowering the three highs, and whitening and anti-aging. Children often eat iron and calcium. It is really nutritious. Today I use it as a drink. It is refreshing, sweet and nutritious.

Ingredients

Cool Potato Peanut Dew

1. Wash red dates and peanuts and soak 4 hours in advance

2. Peel and dice cold potatoes for later use

3. Soak the red dates and chop them for later use

4. Pour the soaked peanuts and red dates into the food processor

5. Pour the cold potatoes into the food processor

6. Add water

7. Start the cooking machine to beat as finely as possible, and beat it for a while

8. Filter into the pot, remove the scum, turn the heat on and off on high heat, add a little sugar and stir evenly.

Tips:

The drink itself has a sweet taste, you don’t need to add sugar if you don’t like it too sweet

Comments

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