Cordyceps Sinensis
1.
Material drawing. The big bone was washed and soaked in clean water for 2 hours, and the water was changed 4 times in the middle.
2.
Put it in the soup pot, add a few slices of ginger
3.
Add three bowls of water to the soup program,
4.
For the soup cooking process, I cooked it for 1 hour and 50 minutes. Time for stock pot
5.
The soup is very white after boiling for 1 hour. Add Cordyceps flower at this time.
6.
Cook until it's time to add salt to taste.
7.
Serve it and drink it.
8.
Finished product.
Tips:
You can choose a pot that is convenient for your own home, the casserole is the best.