Coriander with Beef

Name: Coriander with Beef
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g (cooked) Beef Shank; 50g parsley; 5 Millet spicy; 2 petals garlic; 2 teaspoons Soy sauce; 1/2 teaspoon Pepper oil; A teaspoon Balsamic vinegar

by Chef Song Song

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

200g (cooked) Beef Shank
50g Parsley
5 Millet Spicy
2 petals Garlic
2 teaspoons Soy Sauce
1/2 teaspoon Pepper Oil
A teaspoon Balsamic Vinegar

Coriander with Beef

1. Prepare ingredients, coriander, cooked beef tendon, garlic cloves, and spicy millet

2. Thinly slice cooked beef tendon and set aside

3. Spicy millet cut into circles, minced garlic, put into a small bowl, add two teaspoons of light soy sauce, one teaspoon of balsamic vinegar, and half a teaspoon of pepper oil, mix well