Coryneform Mushroom Soup

by Migu's Kitchen

4.8 (1)
Favorite
5

Difficulty

Easy

Time

1h 30m

Serving

3

All kinds of mushrooms are gathered together, and the nutritional effects are also exerted. Reduce blood pressure and reduce blood sugar and supplement calcium, the taste is fresh and parents love. Make soup when you have time! Mushrooms are the most delicious, and their nutritional value is no less than that of chickens, ducks, fishes and sheep. Drinking mushroom soup on weekdays can effectively detoxify the body and clean up the stomach!

Coryneform Mushroom Soup

1. Prepare the materials.

2. Bone bones are washed and blanched to remove excess blood and oil.

3. Pour in enough water, add beef bones and some ginger slices to a boil, simmer on low heat for 1 hour.

4. Wash all the mushrooms, cut the long mushrooms into sections, and remove the tails.

5. After 1 hour, add various fungi and continue to cook for half an hour.

6. Finally, add salt.

Tips:

For the mixed mushroom soup, you can choose different types of mushrooms according to your preference.

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