[crab Meat Roll Sushi]

[crab Meat Roll Sushi]

by Ball kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

[crab Meat Roll Sushi]

1. A moderate amount of frozen crab sticks.

[crab Meat Roll Sushi] recipe

2. Boil in a pot under cold water and set aside.

[crab Meat Roll Sushi] recipe

3. Half a cucumber, remove the seeds and cut into strips.

[crab Meat Roll Sushi] recipe

4. Cut carrot into strips.

[crab Meat Roll Sushi] recipe

5. Add a little salad to fry the cooked carrots in a frying pan, so that the taste of carrots is not strong, because some people can't eat them, and it's okay to not fry them.

[crab Meat Roll Sushi] recipe

6. One egg.

[crab Meat Roll Sushi] recipe

7. After breaking up, fry into an omelet.

[crab Meat Roll Sushi] recipe

8. Pickled sour radish, cut into strips and set aside.

[crab Meat Roll Sushi] recipe

9. The amount of salad dressing.

[crab Meat Roll Sushi] recipe

10. Open the cooked crab sticks, put cucumber, sour radish, egg crust, carrot, and salad dressing on it.

[crab Meat Roll Sushi] recipe

11. After rolling.

[crab Meat Roll Sushi] recipe

12. Just cut into small pieces.

[crab Meat Roll Sushi] recipe

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