Cranberry Cheese Biscuits

Cranberry Cheese Biscuits

by leven.

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I bought a lot of cheese before, originally I wanted to make cheesecake, but I was really lazy. It’s about to expire in one month, and it’s about to be settled quickly, so I made this biscuit and it tasted pretty good. The method is also super simple (Who makes me so lazy?). This biscuit can be said to be successful with zero basis. It's really lacking in technical content. But it tastes really good. "

Ingredients

Cranberry Cheese Biscuits

1. Cream cheese and butter soften at room temperature, add sugar in portions and beat with a whisk until white and larger.

Cranberry Cheese Biscuits recipe

2. Sift in the flour

Cranberry Cheese Biscuits recipe

3. And put in dried cranberries

Cranberry Cheese Biscuits recipe

4. Stir it evenly with a spatula without dry powder.

Cranberry Cheese Biscuits recipe

5. Make small circles of similar size and press the middle with your fingers. Like Margaret

Cranberry Cheese Biscuits recipe

6. Preheat the oven to 180 degrees and bake for 15-20 minutes.

Cranberry Cheese Biscuits recipe

7. Finished product.

Cranberry Cheese Biscuits recipe

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