Cranberry Melaleuca
by Baby elephant
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Prepare the above ingredients and add a little water to the eggs to prevent them from being too dark in color.
2. Roll the pie crust into a square and cut into four pieces.
3. Cut both ends with a knife, as shown in the picture.
4. Brush the egg liquid with a brush.
5. The other four pieces are also cut well.
6. Then fold the two ends in half and put dried cranberries in the middle.
7. Put it in the oven, 180 degrees, 10 minutes.
8. It's crispy, I really want to, it's delicious, hey, you can try it too.
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