Cranberry Mochi
by Move a stool to watch the show
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Materials ready
2. Mochi Flour
3. Add sugar
4. Add cranberries, and eggs
5. Add water to soften it
6. Then divide it into 50 grams and put it on the baking tray
7. Place the baking tray in the lower middle of the Changdi oven
8. Then set the upper and lower temperature of the Changdi oven to 175 degrees and bake for 20 minutes
9. Finished product
10. Finished product
11. Finished product
