Cranberry Mochi

by Move a stool to watch the show

4.7 (1)
Favorite
4

Difficulty

Normal

Time

1h

Serving

2

Cranberry Mochi

1. Materials ready

2. Mochi Flour

3. Add sugar

4. Add cranberries, and eggs

5. Add water to soften it

6. Then divide it into 50 grams and put it on the baking tray

7. Place the baking tray in the lower middle of the Changdi oven

8. Then set the upper and lower temperature of the Changdi oven to 175 degrees and bake for 20 minutes

9. Finished product

10. Finished product

11. Finished product

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