Raisin Mochi Dumpling

Raisin Mochi Dumpling

by Move a stool to watch the show 08

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

Mochi dumplings are the most popular dim sum in my house recently.
This time I added some mochi balls made from raisins

Ingredients

Raisin Mochi Dumpling

1. Mochi Flour

Raisin Mochi Dumpling recipe

2. Raisins cleaned and foamed

Raisin Mochi Dumpling recipe

3. Mochi flour is added to all ingredients

Raisin Mochi Dumpling recipe

4. add some oil

Raisin Mochi Dumpling recipe

5. Add water

Raisin Mochi Dumpling recipe

6. Soften the dough

Raisin Mochi Dumpling recipe

7. Wake up for a while

Raisin Mochi Dumpling recipe

8. Divide into 30g pieces

Raisin Mochi Dumpling recipe

9. Soften the dough

Raisin Mochi Dumpling recipe

10. Wake up for half an hour in the oven

Raisin Mochi Dumpling recipe

11. Baked

Raisin Mochi Dumpling recipe

12. Ready to eat

Raisin Mochi Dumpling recipe

Tips:

The mochi dough is awake for half an hour and bake at the temperature of the baking oven at 180 degrees for 22 minutes

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