1. Prepare marshmallows, milk powder, cranberries, crushed peanuts, and butter.
2. Put the butter in a non-stick pan to melt.
3. After the butter has melted, add marshmallows and stir until a paste.
4. Pour in the milk powder and mix well.
5. Pour in the crushed peanuts and cranberries and stir evenly.
6. Knead it into a dough and place it in a mold for shaping.
7. Cool down and demould, cut into pieces.
8. The sugar cubes are covered with a layer of glutinous rice paper and sugar paper.
9. carry out.
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