Cranberry Nougat

by Yuanyuan baby

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

I like the taste of cranberry, sweet and sour, and it feels delicious whatever you do. Today, if you use cranberry to make nougat, it will make you eat a few more and not enough. It is delicious and not greasy.

Cranberry Nougat

1. Prepare the materials

2. Put the peanuts in the oven and roast them until fragrant

3. Put the butter in a pot and cook until melted

4. Then add marshmallows and cook

5. Boil the marshmallows until completely melted

6. Then turn off the heat and pour in the milk powder and stir evenly

7. Pour in cranberries and peanuts and mix well

8. Then put it in the baking tray while it is hot and shape it

9. Cut into slices when there is residual temperature

10. carry out

11. Close look

12. Not bad right

13. good to eat

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