1. Heat a pan on a small fire, add the butter and melt the marshmallows
2. After the marshmallow is melted, add milk powder and stir evenly
3. Stir in cranberries and peanuts
4. Stir evenly, pour into the mold and press to form, put it in the refrigerator
5. Refrigerate and cut into pieces, then wrap it in glutinous rice paper.
