Cranberry Peanut Nougat
1.
Prepare the ingredients
2.
Put butter
3.
Boil down
4.
Pour marshmallows
5.
Until the marshmallows melt
6.
Add milk powder and mix well
7.
Add the fried peanuts and mix well
8.
Put in dried cranberries. After this step, I remembered that one side of my stove has a strong firepower, but fortunately the ingredients are not muddy, so I quickly get it out.
9.
Put it on the prepared greased paper and knead it a bit
10.
Spread a piece of greased paper on top of the nougat and flatten it with a dough stick
11.
Shaping while it is hot, put in the refrigerator for 2 hours
12.
Cut into the size you want after 2 hours
13.
Start wrapping sugar paper
14.
All wrapped up
15.
cranberry
16.
Come one
Tips:
I don’t have any experience in making nougat for the first time. It’s just that the milk powder and marshmallow I used are not very sweet. I use Nestle’s milk powder. I like it sweeter. You can choose sweet milk powder.