Cranberry Peanut Nougat

Cranberry Peanut Nougat

by Lin Yaoyao

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

It’s almost New Year’s Eve and I practiced hands in advance. It tastes good to eat cranberries for the first time, and eating more can also be a beauty.

Ingredients

Cranberry Peanut Nougat

1. Prepare the ingredients

Cranberry Peanut Nougat recipe

2. Put butter

Cranberry Peanut Nougat recipe

3. Boil down

Cranberry Peanut Nougat recipe

4. Pour marshmallows

Cranberry Peanut Nougat recipe

5. Until the marshmallows melt

Cranberry Peanut Nougat recipe

6. Add milk powder and mix well

Cranberry Peanut Nougat recipe

7. Add the fried peanuts and mix well

Cranberry Peanut Nougat recipe

8. Put in dried cranberries. After this step, I remembered that one side of my stove has a strong firepower, but fortunately the ingredients are not muddy, so I quickly get it out.

Cranberry Peanut Nougat recipe

9. Put it on the prepared greased paper and knead it a bit

Cranberry Peanut Nougat recipe

10. Spread a piece of greased paper on top of the nougat and flatten it with a dough stick

Cranberry Peanut Nougat recipe

11. Shaping while it is hot, put in the refrigerator for 2 hours

Cranberry Peanut Nougat recipe

12. Cut into the size you want after 2 hours

Cranberry Peanut Nougat recipe

13. Start wrapping sugar paper

Cranberry Peanut Nougat recipe

14. All wrapped up

Cranberry Peanut Nougat recipe

15. cranberry

Cranberry Peanut Nougat recipe

16. Come one

Cranberry Peanut Nougat recipe

Tips:

I don’t have any experience in making nougat for the first time. It’s just that the milk powder and marshmallow I used are not very sweet. I use Nestle’s milk powder. I like it sweeter. You can choose sweet milk powder.

Comments

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