Cranberry Wine Stuffed Sugar Water

by Fire plated red leaves

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Cranberry is one of the common preserved fruits at home. Cranberry is indispensable for any bread, biscuits, or desserts. For example, this cranberry wine is stuffed with syrup, cranberries are made with fermented rice, fresh red dates, and eggs. It is fragrant and sweet. Yes, eat a bowl hot in winter, nourishing and beautifying. "

Cranberry Wine Stuffed Sugar Water

1. Prepare ingredients, core and cut fresh red dates into small pieces

2. The eggs are boiled in water, shelled and set aside

3. Use one person's water to cook fermented rice and fresh red dates

4. After 8 minutes, add eggs and rock sugar

5. After the rock sugar is boiled until it melts, turn off the heat

6. Fill the syrup, sprinkle the cranberries in the syrup, and you can eat

Comments

Similar recipes

Steamed Dumplings

Glutinous Rice Balls, Cranberry, Honey

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg

Apple Yam Hair Cake

Flour, Yam, Apple

Pumpkin Cranberry Rice Cake

Rice Noodles, Beibei Pumpkin, Cranberry

Reunion Eight Treasure Rice

Glutinous Rice, Sugar, Lard

Corn Flour Cake

Corn Flour, Flour, Cranberry

Pumpkin Cranberry Rose Flower Bun

Pumpkin Puree, Egg Liquid, Milk