Creamy Pumpkin Pie
by ☞
Favorite
Difficulty
Easy
Time
30m
Serving
5
The whole family is used to eating, so I started studying
1. Choose a squash that has firm ridges, peeled and cut into strips and steamed in the pot
2. Poke it with chopsticks for the length of time, if there is a small hole, it means it is familiar
3. Add fresh milk, steamed pumpkin, butter, sugar, mix well, add glutinous rice flour and knead until it is not sticky (the amount of glutinous rice flour can be determined according to the actual situation, some pumpkins have a lot of water, some are powdery)
4. Rub the red bean paste into a red bean ball
5. Add red bean paste to the pie crust. The pie crust is about 40g.
6. White sesame seeds
7. The temperature of the oil should not be too hot. After the oil is hot, put it in the biscuits and fry slowly. Generally, the frothing will start the pan.
8. Baby is rushing to eat
9. Eat it while frying, the rich milk flavor, do you really want to eat it?
Tips:Every dish filled with love will make it delicious!
