Crispy Fried Dough Sticks

Crispy Fried Dough Sticks

1. Milk rice noodles

2. Splash the flour with hot oil and make it

3. Put a spoonful of yeast powder into the milk

4. Put the flour, rice flour and shortbread into the milk noodles as soft as possible

5. After kneading the lid and cover to wake up for 1 hour, the room temperature is low and it takes longer to wake

6. It is better to send to the original dough 1-2 times

7. Do squeeze

8. While making a squeeze, the noodles are still making

9. The oil in the pot needs a slight heat

10. Crispy and delicious. Mini fried dough sticks are ready

Tips:

Whether it's making cakes or fritters with shortbread, it can play a softening effect