Pumpkin bean paste buns (one-time fermentation)

Pumpkin bean paste buns (one-time fermentation)

by Gourmet Cat 56

4.8 (1)

Difficulty

Easy

Time

30m

Serving

5

Use pumpkin puree to knead the noodles to make bean paste buns. The appearance is pumpkin shape, the color is golden and bright, the dough is fluffy and soft, the filling is sweet and soft, nutritious and delicious, suitable for all ages.

Ingredients

How to make it

1. Steam the pumpkin, puree it with a mixer, mix it with flour and yeast, and knead it into a smooth dough

Pumpkin bean paste buns (one-time fermentation) recipe

2. No need to ferment, just roll the dough into long strips and cut into equal-sized noodles. The red bean paste filling is also divided into corresponding equal parts.

Pumpkin bean paste buns (one-time fermentation) recipe

3. Roll the dough into a bun skin and wrap it with red bean paste

Pumpkin bean paste buns (one-time fermentation) recipe

4. Pinch the mouth tightly, the mouth is down

Pumpkin bean paste buns (one-time fermentation) recipe

5. Use a spatula to press out the stripes, and insert a red date into the top

Pumpkin bean paste buns (one-time fermentation) recipe

6. Put the wrapped buns in a steamer with a damp cloth. There should be a space in the middle, which will grow bigger when steaming. Fermented to 1.5 times larger

Pumpkin bean paste buns (one-time fermentation) recipe

7. Bring water to a boil on high heat, steam on medium heat for 20 minutes, turn off the heat, simmer for 3-5 minutes, then remove the lid

Pumpkin bean paste buns (one-time fermentation) recipe

8. Golden color, beautiful and generous

Pumpkin bean paste buns (one-time fermentation) recipe

9. Fluffy and soft, nutritious and delicious

Pumpkin bean paste buns (one-time fermentation) recipe

Tips:

After steaming, simmer for 3-5 minutes before removing the lid. When opening the lid, be careful not to drip water from the lid on the noodles.

This dish is also called: Best Pumpkin bean paste buns (one-time fermentation) recipe, Chinese Pumpkin bean paste buns (one-time fermentation) recipe, Healthy Pumpkin bean paste buns (one-time fermentation)

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