Crispy Rolls with Sesame Sauce

Crispy Rolls with Sesame Sauce

by Stupid zhpD

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

There is a baklava yufkası (baklava yufkası) on the Turkish market. The sheets are rectangular, thin as juan paper. It was originally used to make baklava, Turkey's most famous dessert. But today I used it to make a snack for tasting tea, which is also rich in sauce and crispy. "

Ingredients

Crispy Rolls with Sesame Sauce

1. Add sesame sauce and salad oil to make thinner

Crispy Rolls with Sesame Sauce recipe

2. Mashed walnuts

Crispy Rolls with Sesame Sauce recipe

3. Spread the first pancake on the control table and brush with tahini sauce. Brush evenly, as far as possible in all areas.

Crispy Rolls with Sesame Sauce recipe

4. Sprinkle with sugar and walnuts evenly

Crispy Rolls with Sesame Sauce recipe

5. Spread the second layer of pancakes

Crispy Rolls with Sesame Sauce recipe

6. The same brushed sesame sauce, sprinkled sugar and walnuts

Crispy Rolls with Sesame Sauce recipe

7. Spread the third layer of cake, brush the sauce, sprinkle with sugar and walnuts

Crispy Rolls with Sesame Sauce recipe

8. Start the burrito from the end close to you until it reaches the end

Crispy Rolls with Sesame Sauce recipe

9. Cut into equal sizes and place on a baking tray. Brush the surface with melted butter and sprinkle with sugar.

Crispy Rolls with Sesame Sauce recipe

10. Put it in the preheated oven. 180 degrees, roast until the surface is browned (about 25-30 minutes)

Crispy Rolls with Sesame Sauce recipe

11. Put it on a plate, you can sprinkle some powdered sugar on the surface

Crispy Rolls with Sesame Sauce recipe

Tips:

This kind of crepes is easy to dry, so the operation should be as fast as possible. Be light when brushing the sesame sauce to prevent the skin from breaking. The unused leather should be wrapped in a towel to prevent it from drying out. When you are just rolling, it is easier to fold it wider and then roll it up carefully. The surface of the prepared sesame paste roll is not brushed with butter, and it is also good to brush with some remaining tahini. Walnut kernels can also be replaced with peanut kernels.

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