Croquette
by Food Love Letter
Favorite
Difficulty
Normal
Time
15m
Serving
2
The Japanese favorite food "Coke cake", although it is as popular as takoyaki noodle balls, there is a big difference from takoyaki noodle balls. The croquette is not a traditional Japanese food, but an imported product from the West.
Its name is taken from the French word croquette. When Western food was introduced to Japan in the 16th century, it gradually began to be accepted by the Japanese people, and then it was a beloved delicacy.
The song "Eat croquette today, and croquette tomorrow" was once popular in Japan.
The original meaning of the song was that a newly married husband praised his wife's croquettes for being very delicious, but then the wife let her husband eat croquettes every day, which made her husband very disappointed.
Regardless of how disappointed the husband is, this song has become popular, and the croquettes have become popular even now.
The original method of croquette is to add minced vegetables and meat to a sauce made of cream and flour. After cooling, it is kneaded into a cylindrical shape, then spread with wheat flour, egg juice and bread flour, and deep-fried, which is the French home Cuisine-croquettes.
However, Japanese families have modified this exotic product into their own taste, using mashed potatoes, adding fried onions and minced meat, and then kneading them into a cylindrical shape and frying them.
Nowadays in Japan, although there are also delicacies from all over the world, the Japanese still regard snacks such as takoyaki noodle balls and croquette as essential foods in daily life.
Potatoes can be described as the soul of croquette. After steaming, the soft mashed potatoes with onion minced meat are coated in powder and fried in a frying pan until they are beautifully golden. The simple steps are simple and the flavor is simple. We can also make it at home. Make some improvements. For example, if you don’t want to deep-fry, you can change it to frying. The shape can be changed. You can replace the ingredients except potatoes. You can try all kinds of delicacies, such as seafood croquette (with some seafood such as squid), and sausage cola. Pie (with sausage and garlic crisp), curry chicken croquette (with curry, onion and chicken), pineapple shrimp ball croquette, pork croquette, etc. . You can inject creativity and enthusiasm to make various flavors of croquette~
Its name is taken from the French word croquette. When Western food was introduced to Japan in the 16th century, it gradually began to be accepted by the Japanese people, and then it was a beloved delicacy.
The song "Eat croquette today, and croquette tomorrow" was once popular in Japan.
The original meaning of the song was that a newly married husband praised his wife's croquettes for being very delicious, but then the wife let her husband eat croquettes every day, which made her husband very disappointed.
Regardless of how disappointed the husband is, this song has become popular, and the croquettes have become popular even now.
The original method of croquette is to add minced vegetables and meat to a sauce made of cream and flour. After cooling, it is kneaded into a cylindrical shape, then spread with wheat flour, egg juice and bread flour, and deep-fried, which is the French home Cuisine-croquettes.
However, Japanese families have modified this exotic product into their own taste, using mashed potatoes, adding fried onions and minced meat, and then kneading them into a cylindrical shape and frying them.
Nowadays in Japan, although there are also delicacies from all over the world, the Japanese still regard snacks such as takoyaki noodle balls and croquette as essential foods in daily life.
Potatoes can be described as the soul of croquette. After steaming, the soft mashed potatoes with onion minced meat are coated in powder and fried in a frying pan until they are beautifully golden. The simple steps are simple and the flavor is simple. We can also make it at home. Make some improvements. For example, if you don’t want to deep-fry, you can change it to frying. The shape can be changed. You can replace the ingredients except potatoes. You can try all kinds of delicacies, such as seafood croquette (with some seafood such as squid), and sausage cola. Pie (with sausage and garlic crisp), curry chicken croquette (with curry, onion and chicken), pineapple shrimp ball croquette, pork croquette, etc. . You can inject creativity and enthusiasm to make various flavors of croquette~
