Cucumber Salad

Cucumber Salad

by Oyu loves food

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Today, I saw cucumbers grown in the small vegetable field at the market today. They are tender and best eaten raw. They are also suitable for light mixing!

Ingredients

Cucumber Salad

1. Wash the ingredients, drain and prepare

Cucumber Salad recipe

2. Crush the garlic cloves, put them in a container, add chicken essence, sugar, and balsamic vinegar. The taste is very fresh

Cucumber Salad recipe

3. The cucumber is smashed and cut into small pieces with a knife

Cucumber Salad recipe

4. Put the cucumber into the juicing container, chop the shallots, and sprinkle with shrimp skin

Cucumber Salad recipe

5. Mix well, let stand for ten minutes, the light and delicious cucumber mix is finished

Cucumber Salad recipe

Tips:

Must use fresh cucumbers

Comments

Similar recipes

Baby Pimple Soup

Tomato, Broccoli, Gherkin

Bang Bang Chicken Shreds

Chicken Breast, Gherkin, Garlic

Refreshing Northeast Mixed Vegetables

Bitter Chrysanthemum, Lettuce, Cherry Tomatoes

Cucumber Carrot Roll

Gherkin, Carrot, Oil

Sautéed Sausage with Gherkins

Gherkin, Sausage, Garlic

Cucumber Salad

Gherkin, Garlic, Ginger

Hot Noodles with Sesame Paste

Alkaline Water Surface, Gherkin, Shallots

Cucumber Shrimp

Fresh Shrimp, Gherkin, Carrot