1. Wash the green peppers and cut into pieces
2. Peel the potatoes and cut into small pieces, so they will be easier to cook
3. Sliced ginger
4. Ginger slices in a hot pot
5. Hot pot of ginger slices and beef
6. Fat beef bians are oiled and fry until they change color.
7. Heat a pan with cold oil, and stir-fry potatoes with hot oil.
8. Stir fry for a while and stew in water
9. When the water boils, cook the curry paste for another five minutes. Remember to turn the spatula a few more times, or it will stick to the pot.
10. After boiling, add some juice and add green pepper
11. Turn it over a few times and put in the fat cow. Stir fry a few times for a delicious taste. Cook for three minutes. Out of the pot.
12. On top of the rice, the son can eat a large plate.
Tips:Remember to turn the curry paste a few more times, otherwise the pan will be burnt. Because the curry paste has salt, there is no need to add additional salt. You can add your favorite dishes.
