Curry Fish Ball
by Star simple hand-cooked dishes
Favorite
Difficulty
Easy
Time
5m
Serving
1
Take a bite of snacks
1. Prepare the curry paste and fish balls
2. Put an appropriate amount of water in the pot, and when the water boils, add a tablespoon of curry paste and stir before continuing to boil
3. Put the boiled curry sauce into the prepared fish eggs, cook for about three minutes, the fish eggs are cooked through, and when they are soft, you can turn off the heat and put them on the plate.
4. A simple fish ball can be eaten out of the oven. It is much more delicious than the fish balls in the convenience stores of 7-11. It is affordable, hygienic and delicious.
