Curry Fish Ball Hot Pot

by West Horse Gardenia

4.9 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

2

This curry hot pot is a dinner for children alone. There are activities in school today. I came back very late and it was very cold outside. I use this hot pot to drive away the cold. For the hot pot, I use curry cubes with a good flavor and add the soup base to the pot. Added children’s favorite fish balls and baby kidney bean paste. . . . As an ingredient. The smell is particularly fragrant. "

Ingredients

Curry Fish Ball Hot Pot

1. Prepare all ingredients.

2. Cut the fish balls and bean paste into a knife.

3. The baby cabbage is cut in the middle.

4. Take the root and use a knife to cut into petals from the outside to the inside.

5. Cut the baby cauliflower. Boiled water.

6. Place the boiled baby cauliflower and baby cauliflower on the bottom of the hot pot.

7. Heat up another pot and add butter.

8. After the butter has melted, add chopped onions and saute until fragrant.

9. Pour the broth and bring to a boil.

10. Put in curry cubes and cook on low heat.

11. Melt the curry cubes.

12. Pour the prepared curry hot pot bottom into the hot pot with baby cabbage, add your favorite ingredients and enjoy.

Tips:
Put the curry cubes in a low heat, and use a spoon to twist them bit by bit.

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