Curry Beef Stew Rice
1.
Cut the beef into small pieces, add some starchy cooking wine, light soy sauce, and mix well (don’t ask me why there is cumin powder in it, I’m happy to put it in)
2.
Potatoes diced
3.
Cut carrots into small cubes. Those who don’t like carrots can replace them with green peppers. (What? Dangdang like carrots? Put a few more!) I also sprinkled some white sugar on the carrots so that the texture will be better. Play more duang~
4.
Cut the onion into small dices. Try to choose the white onion on the picture. It will basically not make you cry~ (If you are willing to peel my heart layer by layer, you will feel sore and you will cry ~)
5.
Before putting the ingredients in the pressure cooker, we have to process the ingredients as shown in the olive oil salt, etc. (Don’t ask me why I have cumin powder)
6.
Note that when the oil is hot, you can wash the rice and put it in the pressure cooker and let it stand in a warm state. . . By the way, I forgot to remind everyone that my pot is an electric pressure cooker because I am studying abroad
7.
Put the onion in the saute pan and make it fragrant
8.
Then add potatoes and carrots (then I sprinkle a little cumin...)
9.
At the same time, cut the curry cubes into small cubes and put them in a warm pot to melt slowly
10.
From another pot, put the beef in the pot on a low heat and stir the beef until it is about to change color and come out of the pot
11.
Put the ingredients into the great pot and stir evenly, cover and cook again. Many friends ask how much water should be put in. I think it is about twice the amount of water for cooking rice. You can adjust it according to your own preferences. You can eat it dry. A little bit is half the water
12.
At this time, the pressure cooker is working intensively and my desire for food has reached its peak, waiting anxiously. . . (I'm really not advertising the pot)
13.
After about 20 minutes, the smell of the kitchen is finally cooked~ (I think about Bidong myself again) Open the lid and look great~
Tips:
The first time I tried to use this method to make curry rice was not unexpected, it was very successful and delicious. This meal is simple and easy to operate. It is worth studying abroad. The party and single dogs learn to cook one meal and eat three meals, saving time and effort. Not for? Oh, I’m Teacher Xiao Liu, we will meet again in the next program! Cheers!