Curry Prawns

Curry Prawns

by Fatty Food

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Ever since I ate the Thai restaurant, curry shrimp and crab, I have never forgotten the curry shrimp, the curry sauce and rice can be eaten a bowl of rice without vegetables. Today I bought the curry paste and tried it myself. I didn’t expect there to be a restaurant. The smell, (I feel better) Haha 😄"

Ingredients

Curry Prawns

1. The ingredients are ready.

Curry Prawns recipe

2. Wash the shrimps after thawing.

Curry Prawns recipe

3. Cut the peppers and carrots. (Forgot to buy onions)

Curry Prawns recipe

4. Mince garlic.

Curry Prawns recipe

5. Pour dried shrimp into a non-stick pan and fry.

Curry Prawns recipe

6. Fry on both sides, (add a little frying)

Curry Prawns recipe

7. After decocting the water to dry, pour in an appropriate amount of oil.

Curry Prawns recipe

8. Scoop it up and set aside after frying.

Curry Prawns recipe

9. Pour the right amount of oil into the pan to saute the garlic, pour the chili and carrot and stir fry.

Curry Prawns recipe

10. Then add curry cubes and pour coconut milk.

Curry Prawns recipe

11. Then pour in the fried shrimp and stir fry evenly.

Curry Prawns recipe

12. Drain the juice and serve.

Curry Prawns recipe

13. Finished product. It's really delicious 😋

Curry Prawns recipe

Tips:

The coconut oar itself has water, so no water is needed in the whole process.

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