1. The ingredients in the picture are the ingredients I use, which are easily available in supermarkets.
2. After the water boils, add a small amount of salt, add the macaroni and cook for about ten minutes.
3. It's OK to cut the sausage into a shape that is convenient for consumption. I cut the sausage and slice it (default my mouth is small...actually the opposite=_=)
4. Put the curry cubes in a frying pan and fry until fragrant, melt it with hot water (the boiling water for lazy noodles)
5. Stir fry for good taste.
6. Top on macaroni and cheese~ (Who is the macaroni and who is the cheese) Cough, there is a limit on the number of words to write the title. First put the macaroni and stir-fry evenly add the cheese slices, and evenly blend the melted cheese into the macaroni~
7. Sprinkle an appropriate amount of salt and black pepper on the ingredients and stir fry evenly. The curry cube contains salt, so it can be done without salt. According to personal taste, less salt is healthier ^_^
8. note! This is not the eighth step, this is done at the same time after the noodles are fished out into the wok~ (but unskilled children can blanch in advance rather than take them out in cold water and put them aside for later use, so that they will not be in a hurry ^o^
Tips:Tips and tips are in the steps~ I suggest you read the steps completely before trying them, don’t scald yourself in a hurry (^o^)
